Winter Market January 21


The Saturday Winter Farmers Market takes place from 9 a.m.-1 p.m. inside the cafeteria at the Washington Street Education Center.
Below is a list of vendors who are expected to be there.

Kapnick Orchards – Apples, cider, baked goods, fudge, Christmas wreaths
Affeathermations – Natural media crafts for ceremony and celebration. Bark art, wall hangings, medicine wheels, heal-the-earth wreaths, fans, rattles and owls.
Mostly Green Acres – soy free, organic fed free range chicken eggs, chicken, grass fed beef

Bean Creek Cookie Co
 – old fashioned cookies made from scratch, caramel corn
La Baguette – French-style pastries and baguettes
Marks Farm – Christmas wreaths, winter squash, kale, cabbage, potatoes, onions, broccoli, sweet potatoes, other produce
Golden Fleece – grass fed beef, eggs, lamb
Thistle Blossom Herbals – salve, infused herbal medicine oils, moisturizer oils and lotion bars, lavender linen spray
Stone Hearth – assorted artisan breads all baked from scratch with no preservatives, hot dog buns, cookies, brownies, fruit breads including red raspberry, strawberry, blueberry, apple, cinnamon raisin, 4-cheese pepperoni rolls

Lands of Bru-Garick
 – eggs, quilted bags, hand-made goods
Myer Jam – jams and jellies
Humus Falafil – falafil sandwiches, baklava, hummus
Dave’s Honey – honey
JK’s Jeweler’s – necklaces, bracelets, earrings
The Farm at St. Joe’s – greens such as kale and spinach
Michigan Garlic Farm – garlic and therapeutic corn bags
Simply Gourmet Fresh – fresh salsas, queso, tortilla chips

Fluffy Bottom Farms – cheese