Indoor Winter Market Saturday, March 24th

Greetings All!

It is spring, officially anyhow. AND there is sunshine!! It is SO good. I hope that you are enjoying it as much as all the plants, critters and other living beings out there!

This is the second to last indoor market of the season! Our market runs until the 31st of March from 9am-1pm at 500 Washington St., building 100 in the cafeteria. We will be moving outdoors the 5th of May in the municipal lot adjacent to the library on Saturdays and the 9th of May on the corner of M52 and Old US 12 on Wednesdays. Note there will be a break for the entire month of April.

This week we expect to see…

KAPNICK ORCHARDS: apples, apple cider, doughnuts, fudge, sweet bread, and more

LAKE DIVIDE FARM: certified organic seasonal veggies – micro greens and spinach are in!

BRIELAND SHOULTZ: eggs, handmade jams, and goat milk soap

GOLDEN FLEECE FARM: goat, beef, lamb and eggs all sustainably raised and pastured

BEAN CREEK COOKIE CO: chocolate chip, chocolate dipped macaroon, caramel corn, nuts and bolts, sugar cookies, peanut butter cookies and more.

THISTLE BLOSSOM: wonderfully handmade salves, linen spray, hand sanitizer, and more

JACOBS FRESH FARM SHARES: local honey

DOUGS MUGS: utilitarian and unique hand thrown ceramics

VOGUEBOOGE: Soy based candles in many scents and sizes!

LA BAGUETTE: delicious French baking! baguettes, sweet breads, savory tarts, madeleines, gluten free chocolate chip cookies, and cake

BREAK O DAY FARM: tasty pork and rabbit!

MYER JAM: handmade the old fashioned way with love

SHORELINE WILD SALMON: fresh caught Alaskan salmon – delicious

ALAN SCAFURI: sweet fordite jewelry and other unique beauties.

Again, thank you so much for all of your continued support – we VALUE YOU!