The market is held from 8am-1pm in the municipal lot adjacent to the First United Methodist Church on Park St. There is plenty of parking both on the street and in the lot behind the Purple Rose Theater.
Children’s Tent activity this week is: Bees and Honey – come out and learn about pollination, bee life cycles and sweet honey production with Miss Jill!
Annie and Rodd Capps are going to delight our auditory senses with their musical talent from 10:30-12:30! ** Reminder this is the LAST SATURDAY musical performance until we move indoors for the November/December months
I won’t always know exactly what these amazing vendors will have and sometimes unforeseen circumstances require flexibility and understanding, but this week we expect to see:
RATTERMAN BREAD: Nick is back with his tasty sourdough!
GASCHE: delicious raspberries – might be the last of them…
ZATKOVITCH PASTURES: another special appearance! delicious beef, chicken and eggs
TANTRE FARM: Beans (purple & green), beets, berries, broccoli, carrots, cucumbers, eggplant, garlic, kale, leeks, lettuce, onions, potatoes, summer squash, tomatoes, watermelon (red & yellow), zucchini (yellow & green), and lots of fresh herbs like basil.
TIANI BODY CARE: wonderful hand made soap (foaming and bar), salve, lip balm, lotions and more!
DAVID HOLDWICK: wood crafts and Adirondack chairs
KAPNICK ORCHARDS: seasonal fruit, nut spreads, sweet bread, cherries, potatoes, beans, apricots, peaches, berries and more!
LAKE HOUSE BAKERY: Cookies, bread, muffins, cupcakes, crackers/bread sticks, cinnamon rolls, sticky buns, hand pies, croissant
LAKE DIVIDE FARM: certified organic vegetables, fruit and transplants
HANDMADE AND HOMEGROWN: Anna Bristle’s knit items and seasonal veggies
BRIELAND SHOULTZ: produces free range eggs, pesticide free vegetables, fruit jam and goats milk soap
GOETZ GREENHOUSE: seasonal veggies grown with natural practices on their Centennial Farm! Sweet corn, beans, tomatoes, kale, swiss chard, broccoli, cucumbers, zucchini, yellow squash, fresh basil, fresh cut FLOWERS!, free range eggs, cabbage, onions, potatoes, kohlrabi, beets
(weather permitting) AFFEATHERMATIONS: Handmade and nature based wands, burn bundles and art for celebration and ceremony
JACOB’S FRESH FARM SHARES: seasonal veggie, local honey and eggs
FLUFFY BOTTOM FARM: nice variety of cheeses and yogurt
HEIM GARDENS: perennials, annuals, hanging baskets, custom planters, seasonal mixed vegetables
SELL FARMS: mums!
(maybe) MYER JAM: tasty homemade jams and jellies, crocheted items and dog treats
VOUGE-BOOGE: soy candle company with a variety of scents and sizes
LA BAGUETTE: baguettes, rye-sesame boules, madeleines, gateau Breton, torta, tartelettes, gluten free chocolate chip cookies
TWO TRACKS ACRES: pork, beef, chicken and seasonal vegetables
(maybe) FLORE ORCHARDS: delicious honeycrisp apples!
renevatio Woodworks: gorgeous repurposed wood working by Matthew!