Greetings all –
I sure hope that you are able to take a small reprieve from your hustle to enjoy the weather, time alone or with family and friends this holiday week. If you are in need of support during this time of year, please always reach out to your market family!
Last chance to take this very short (it will take you longer to log into your social media account) survey regarding our Wednesday market. Click HERE to answer 4 short questions that will help us better serve you. I will have one regarding the Saturday market in the weeks to come. Thank you!
When: every Wednesday from 1-5pm through October
Where: Corner of M52 and Old US 12. There is plenty of parking near the businesses on the south side. Please keep the north spaces and those closest to the bank open for bank patrons.
Who: amazing vendors, amazing community
**GOOD TIMES KETTLE CORN: Marge is back for the season and we are so happy to have her delicious offering!
KAPNICK ORCHARD: strawberries, nut butters, sweet breads, treats and more (these folks donated the berries for our festival which was a great success- thanks so much!)
GOLDEN FLEECE FARM: sustainably pasture raised beef and chicken eggs
NEEDLELANE FARMS: local seasonal and sustainably raised veggies; spinach, lettuce, kale, chard, salad mix, kohlrabi, cabbage, arugula, herbs, green onions and leeks! Transplants and honey to boot.
JAM MAN (*weather permitting): yummy handmade jams! You will be delighted with his product
HANKRA JEWEL: gorgeous hand made silver and copper wearable and wall art!
breads and cookies all made from scratch and without preservatives. Pepperoni rolls, cinnamon rolls, cheese breads, cookies and more.
LA BAGUETTE: a small bakery specializing in French baked goods, Lisa and Suzanne invite you to come and sample their products! They will have baguettes, rye-sesame boules, madeleines, sablés, honey roasted peanut cookies, gâteau breton, sorta di ricotta e ciocolate, gâteau aux fruits, brioche, and savory tarts
MARKS FARM: One of our veteran venders! Deb brings a host of plants and will have spinach, lettuce, summer squash, broccoli, radishes and a whole lot more!
JACOB’S FRESH FARM: (maybe) It is possible Jacob will not be able to attend market this week – look for him and Gilbert (his pig) next week!
SWEET AND SALTY COOKIE COMPANY: Jeff and Jocelyn are new to the outdoor market and bring a delicious homemade cookies: chocolate chip, M&M, double dip chocolate chip, store’s, dark chocolate pecan, maple oatmeal raisin, peanut butter and snickerdoodle! YUM.
BRIELAND-SHOULTZ FARM: Greg will bow out of this weeks market (everyone needs a break sometimes!) But you can be sure to find him at the Saturday market this week.
BORDINE FARMS: Until Duane has flowers he will also be taking a break.
AWAKENED PROVISIONS: Kelsey will have her granola, dried tea, gluten free baked goods (that are ridiculously tasty) and sparkling vinegar tonics at SATURDAY’S market, but will miss this week Wednesday.
PARA PARA CREAMERY: Po will be offering his magic through cheddar, young gouda, feta, garlic feta spread and chipotle feta spread (yes, this is a thing and it is SO good)
K’S ACRE’S: taking a break until their raspberries come on strong next week
AFFEATHERMATIONS (weather permitting): Joan brings her smile and style to her beautiful nature inspired art pieces – that are just as functional as they are easy to look at.
SMELLZ SO GOOD: Kimberly and Carlton are bringing slow burning soy wax candles and wax melts to both the Saturday and Wednesday Markets! ask for a smell of all the flavors – they are amazing.
DEXTER FOLSOM (maybe): hand crafted blue bird boxes and bird feeders.
PAPER BEAD ELEGANCE: Back this week with lovely hand crafted paper beaded earrings!
COUNTRY HILLS POTTERY (weather permitting): lovely hand thrown clay wares from mugs to jewelry holders and more. Maureen is a delight!
As always, we are ever so grateful for the City of Chelsea for their support and the Chelsea State Bank for their outstanding open arms. This Wednesday market sure is special. See you there!