Greetings all –
Final outdoor market of the season! And boy what a doozy of a day, eh? Let’s show these stalwart vendors how much we care by heading over to grab some fruit, veggies, candles and baked goods! Come early in the event we pack up early.
Next weekend we will begin our indoor season that runs the 2nd of November through the 21st of December. 10 am -2 pm each week. 500 Washington St. building 110 in the cafeteria. Live music and hot coffee each week.
KAPNICK ORCHARD: Apple cider, apples including honey crisp, Bartlett pears, prune plums, seedless grapes donuts baked goods apple butter homemade fudge.
STONE HEARTH BAKERY: breads and cookies all made from scratch and without preservatives. Pepperoni rolls, cinnamon rolls, cheese breads, cookies and more.
MARKS FARM: One of our veteran venders! Deb brings a host of lovely seasonal vegetables each week.
SMELLZ SO GOOD: Kimberly and Carlton are bringing slow burning soy wax candles and wax melts to both the Saturday and Wednesday Markets! Ask for a smell of all their flavors – they are amazing.
FLUFFY BOTTOM: delicious and handmade cheeses and yogurts.
SHORELINE WILD SALMON: delicious wild caught Alaskan Salmon. Smoked and frozen.
Thank you all again for being so amazing. It really is such an honor to work for and with such dedicated and passionate community members. You all mean so much to me!
