Market Updates

Recipe: Summer Ratatouille

Summer Ratatouille This French classic is sure to please and uses a lot of summer vegetables in the process! Serves 4| Hands-On Time: 10m | Total Time: 30m Ingredients 3 tablespoons olive oil 1 onion, thinly sliced 4 garlic cloves, peeled and sliced 1 small bay leaf 1 small eggplant, cut into 1/2-inch pieces (about 3 cups) 1 small zucchini, halved lengthwise and cut into …

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Recipe: Market Breakfast Ideas

Build a Better Breakfast We all want to eat something good in the morning, but sometimes we just can’t find the time or the energy – the farmers market is here to help!  The following recipes can be made on a lazy weekend morning or pre-made for a quick and tasty meal – either way, …

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Bushel Basket Market: July 31st, 2013

Do you live alone or with one other person? Maybe you’re an empty nester or a new couple, just starting out.  Are you wondering – what do I make with all of the summer produce from the farmers market without wasting anything?  Weekly menus that utilize several ingredients in multiple ways will make sure you get all …

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Get to Know Your Vendor: LA Baguette

La Baguette is a new business opened June 2011,under the 2010 Cottage Food law, a progressive piece of legislation designed to help the small entreprenuer. Suzanne Murray and Lisa Carolin live in Loch Alpine as does Nikki, the inspiration for LA Baguette’s logo. They bake baguettes in their home kitchen nearly every day and are …

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