Produce, eggs, baked goods
Established in 2014 as a 12 acre farm with grass-fed beef, free range egg laying & meat chickens, veggies, jams, soap and sourdough bread
Types of Products
Joan Brieland and Greg Shoultz
*Please note: Not all vendors participate every week at the market. Sign up for the Chelsea Farmers Market mailing list to receive our weekly summary of vendors and featured products.